Vegetables With Tahini Lentils

Found this great recipe of BBC Good Food and decided to give it a go this evening. It didn't disappoint. 

I realised I hadn't ordered courgettes in my online shop (although I did receive grapes that I didn't order!) but I didn't miss them.

The other thing I'd suggest is either get a REALLY big frying pan ( I couldn't get all the kale in mine) or consider wilting down the kale in a separate pan and then transfer once the volume has reduced. 

I have to confess, the recipe says serves 4 but I probably ate half.. as a main course and I have given the remainder to my sister for her lunch tomorrow! 

If you give this a go, do be sure to share your pictures on social media and #yourrichfood ❤️

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